
Rochford Estate Yarra Valley Chardonnay 2024 - 12 Bottles
Winery Background
Rochford Wines, established in 2002 by Helmut Konecsny, is a family-owned winery located in Coldstream, Victoria, within the Yarra Valley. The winery is renowned for producing premium cool-climate wines, with a strong focus on showcasing the unique characteristics of the Yarra Valley terroir.
Vineyard and Vintage Conditions
The 2024 Estate Chardonnay is sourced from two vineyards in Gruyère, featuring clones P58 and I10V5. The 2024 vintage experienced a cool growing season, allowing for slow ripening and the development of concentrated flavours. The vineyard's well-drained soils and ideal microclimate impart a distinctive minerality to the wine.
Winemaking
The grapes were hand-harvested on 19th February 2024. Fruit was crushed and pressed to French oak for primary fermentation. Partial malolactic conversion occurred on lees for 9 months before bottling. This method preserves the wine's natural acidity and enhances its structure.
Tasting Notes
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Appearance: Pale straw with golden hues.
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Aroma: Aromas of fresh pastry, toasty cashew, and peach stone fruits.
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Palate: Generous and juicy with white peach and a gently refreshing limey acid line.
-
Finish: Clean and lingering, showcasing the wine's elegance and finesse.
Food Pairing
This Chardonnay pairs beautifully with dishes such as roasted chicken, grilled seafood, or creamy pasta. Its bright acidity and subtle oak make it a versatile companion to a variety of cuisines.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Winery Background
Rochford Wines, established in 2002 by Helmut Konecsny, is a family-owned winery located in Coldstream, Victoria, within the Yarra Valley. The winery is renowned for producing premium cool-climate wines, with a strong focus on showcasing the unique characteristics of the Yarra Valley terroir.
Vineyard and Vintage Conditions
The 2024 Estate Chardonnay is sourced from two vineyards in Gruyère, featuring clones P58 and I10V5. The 2024 vintage experienced a cool growing season, allowing for slow ripening and the development of concentrated flavours. The vineyard's well-drained soils and ideal microclimate impart a distinctive minerality to the wine.
Winemaking
The grapes were hand-harvested on 19th February 2024. Fruit was crushed and pressed to French oak for primary fermentation. Partial malolactic conversion occurred on lees for 9 months before bottling. This method preserves the wine's natural acidity and enhances its structure.
Tasting Notes
-
Appearance: Pale straw with golden hues.
-
Aroma: Aromas of fresh pastry, toasty cashew, and peach stone fruits.
-
Palate: Generous and juicy with white peach and a gently refreshing limey acid line.
-
Finish: Clean and lingering, showcasing the wine's elegance and finesse.
Food Pairing
This Chardonnay pairs beautifully with dishes such as roasted chicken, grilled seafood, or creamy pasta. Its bright acidity and subtle oak make it a versatile companion to a variety of cuisines.












