De Bortoli La Boheme Yarra Valley Cuvee Blanc (Chardonnay Pinot Noir) NV - 6 Bottles
Winery Background
De Bortoli’s La Bohème range is inspired by European wine traditions and Yarra Valley finesse. Crafted for elegance and freshness, this sparkling Cuvée Blanc reflects the winery’s commitment to vibrant, approachable wines with a sense of place.
Vineyards and Vintage Conditions
Sourced from cool-climate vineyards in Victoria’s Yarra Valley. The region’s altitude and mild conditions allow for slow ripening, preserving crisp acidity and delicate fruit flavours ideal for sparkling wine production.
Winemaking Process
A blend of classic white varieties, the base wines were fermented separately, then blended and re-fermented using the Charmat method. Extended time on lees enhances texture and adds complexity before bottling under pressure.
Tasting Notes
Pale straw with fine bubbles. Fragrant aromas of citrus blossom, green apple and hints of brioche. The palate is crisp and refreshing, with lemon zest, white peach and a soft, creamy mousse leading to a lively finish.
Food Pairing
Perfect as an aperitif or with seafood canapés, fresh oysters, goat cheese or light salads. Also ideal for celebrations and brunch occasions.
Story Behind the Wine
La Bohème Cuvée Blanc embodies a modern Yarra Valley sparkling—elegant, expressive, and effortlessly drinkable. A wine to share, toast, and enjoy any day of the week.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Winery Background
De Bortoli’s La Bohème range is inspired by European wine traditions and Yarra Valley finesse. Crafted for elegance and freshness, this sparkling Cuvée Blanc reflects the winery’s commitment to vibrant, approachable wines with a sense of place.
Vineyards and Vintage Conditions
Sourced from cool-climate vineyards in Victoria’s Yarra Valley. The region’s altitude and mild conditions allow for slow ripening, preserving crisp acidity and delicate fruit flavours ideal for sparkling wine production.
Winemaking Process
A blend of classic white varieties, the base wines were fermented separately, then blended and re-fermented using the Charmat method. Extended time on lees enhances texture and adds complexity before bottling under pressure.
Tasting Notes
Pale straw with fine bubbles. Fragrant aromas of citrus blossom, green apple and hints of brioche. The palate is crisp and refreshing, with lemon zest, white peach and a soft, creamy mousse leading to a lively finish.
Food Pairing
Perfect as an aperitif or with seafood canapés, fresh oysters, goat cheese or light salads. Also ideal for celebrations and brunch occasions.
Story Behind the Wine
La Bohème Cuvée Blanc embodies a modern Yarra Valley sparkling—elegant, expressive, and effortlessly drinkable. A wine to share, toast, and enjoy any day of the week.
