Dal Zotto Pucino King Valley Prosecco NV - 6 Bottles
Winery Background
Dal Zotto is a pioneering family winery in Victoria’s King Valley, credited with introducing Prosecco to Australia. With deep Italian heritage and a passion for tradition, the Dal Zotto family crafts sparkling wines that celebrate both their origins and the unique King Valley terroir.
Vineyards and Vintage Conditions
Nestled in the cool-climate King Valley, vineyards enjoy crisp nights and sunny days, perfect for growing Glera (the Prosecco grape). These conditions deliver fruit with vibrant acidity, fresh aromatics, and the lively character that defines this style.
Winemaking Process
Crafted in the Charmat method, the wine undergoes a secondary fermentation in tank to capture fresh fruit flavours and natural effervescence. Minimal intervention ensures purity, while careful handling preserves delicacy and finesse.
Tasting Notes
Pale straw with fine, persistent bubbles. Fresh aromas of apple, pear, and citrus blossom are lifted by hints of white flowers. The palate is crisp and refreshing, showing orchard fruits, lemon zest, and a clean, vibrant finish.
Food Pairing
Perfect as an aperitif, it also pairs wonderfully with seafood, antipasto, sushi, light pasta dishes, or simply shared with friends on any celebration.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Winery Background
Dal Zotto is a pioneering family winery in Victoria’s King Valley, credited with introducing Prosecco to Australia. With deep Italian heritage and a passion for tradition, the Dal Zotto family crafts sparkling wines that celebrate both their origins and the unique King Valley terroir.
Vineyards and Vintage Conditions
Nestled in the cool-climate King Valley, vineyards enjoy crisp nights and sunny days, perfect for growing Glera (the Prosecco grape). These conditions deliver fruit with vibrant acidity, fresh aromatics, and the lively character that defines this style.
Winemaking Process
Crafted in the Charmat method, the wine undergoes a secondary fermentation in tank to capture fresh fruit flavours and natural effervescence. Minimal intervention ensures purity, while careful handling preserves delicacy and finesse.
Tasting Notes
Pale straw with fine, persistent bubbles. Fresh aromas of apple, pear, and citrus blossom are lifted by hints of white flowers. The palate is crisp and refreshing, showing orchard fruits, lemon zest, and a clean, vibrant finish.
Food Pairing
Perfect as an aperitif, it also pairs wonderfully with seafood, antipasto, sushi, light pasta dishes, or simply shared with friends on any celebration.
