Bento South Australia Pinot Grigio 2025 - 6 Bottles

Winery Background
Bento wines are crafted with a focus on fresh, fruit-driven varietals that highlight the unique strengths of Australia’s diverse wine regions. The label is known for producing modern, vibrant wines that are both approachable and expressive of their terroir.

Region & Vintage
Mount Benson, part of South Australia’s Limestone Coast, benefits from its cool maritime climate, with ocean breezes moderating vineyard temperatures. This allows fruit to ripen slowly, retaining natural acidity and aromatic intensity. The 2025 vintage was marked by consistent conditions, ensuring optimal flavour development and balance.

Winemaking Process
Harvested in the cool of night to preserve freshness, the Pinot Grigio was gently pressed and fermented in stainless steel at cool temperatures. This approach enhances crisp varietal expression while showcasing the wine’s bright fruit and clean mineral profile.

Tasting Notes
Pale straw in colour with lively green tints. Aromas of pear, apple, and white peach are accented by delicate floral notes. The palate is crisp and refreshing, delivering flavours of nashi pear, citrus, and subtle stone fruit with a mineral edge. A bright acidity carries the wine through to a clean, dry, and zesty finish.

Food Pairing
Ideal with grilled prawns, fresh oysters, seafood pasta, light salads, or soft cheeses.